I love, love, love soup.  Almost always frugal, soup is often a great way to use up a bit of this or that. Many can be doubled or tripled and frozen. Some are even healthy. Add a salad, a bit of bread or a muffin and you have a meal. Note that some soups, below, are meatless but use meat based broths while others are truly vegetarian or easily made so.

beef, corned beef, or lamb soups

chicken or turkey soups

Our family’s favorite soup (and similar recipes) based on Chicken or Turkey. Either can be substituted for the other in all the recipes below.

ham, pork, bacon or sausage soups

vegetable soups

These soups are either true vegetarian or very easily adaptable, by changing out the broth to vegetable and/or omitting any animal product.

cheesy soups

fish or seafood

chili and chili related

basics and miscellaneous

instant pot soups

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