This viral dumpling lasagna is all over social media, and it’s pure genius. All the flavor of your favorite Asian dumplings, with none of the time-consuming wrapping. Even better, they take minutes to toss together and steam in no time.
Instant Pot Balsamic Pork Tenderloin
Instant Pot Balsamic Pork Tenderloin is a family favorite. It’s absolutely delish, perfectly cooked and tender with a bit of balsamic and onion gravy to drizzle over. The potatoes are cooked right along with the Pork Tenderloin, making it easy to toss dinner on the table.
Bundt Pan Cabbage Roll
I grew up in the Midwest, where so many settlers from Germany rolled in around the 1880s to the turn of the century. They brought their favorite recipes with them, and cabbage rolls were one of them. A Bundt Pan Cabbage Roll might have an Oma or two rolling over if only she knew.
Slow Cooker Steel Cut Oats
When my friend, Paige, told me she was making her Slow Cooker Steel Cut Oats, I was instantly intrigued! I jumped on it right away – and her simple recipe below, along with a few hints, is pure perfection! (Long post alert – use the jump to recipe, below, if you want!)




