I’ve been making this Simple Croissant Bread Pudding for years whenever I happen to have leftover croissants, which to tell the truth, isn’t that often! But when I do have any stale croissants, this is where they go and it’s absolutely divine.
Ya gotta love a recipe that’s so easy, so low effort, and requires very little money. At first, that is. If you’re interested in learning how you, too, can get half a dozen kitties, read on! Or just push the button and jump to the recipe, below.
This recipe for Soy Pickled Jalapenos came by way of my sister. It was shown to her by her soon-to-be Mother-in-Law who came to the States from China and ran a successful restaurant with her husband for years before retiring.