Throwback Thursday #56

Welcome back to the 56th week of Throwback Thursday! Come link up your latest and greatest posts or reach into those archives and show us some of your blasts from the past!

new-party-pic

Happy Thursday to you all you party people! October is upon us! Can you believe that September flew by seriously so fast? Continue reading Throwback Thursday #56

Zippy Sun-dried Tomato Dip

You know those sun-dried tomatoes I made a couple weeks ago? These Oven Dried Sun-dried Tomatoes? I probably should have been making them 24/7 because I discovered a fantastic way to use them! Ta-Dahhh! Zippy Sun-dried Tomato Dip.

Sun-dried Tomato Dip
Sun-dried Tomato Dip

Continue reading Zippy Sun-dried Tomato Dip

Sir Chance-alot

“A lifetime isn’t forever, so take the first chance, don’t wait for the second one! Because sometimes, there aren’t second chances! And if it turns out to be a mistake? So what! This is life! A whole bunch of mistakes! But if you never get a second chance at something you didn’t take a first chance at? That’s true failure.”
C JoyBell C

Chance, almost 4 months
Chance, almost 4 months

Continue reading Sir Chance-alot

Southwestern Protein Mix

Awhile back, I posted a recipe for Cumin Dusted Pork Chops and mentioned this Southwestern Protein Mix. A wonderful medley of corn, bell peppers, black beans and barley, this flavorful dish would be a fantastic side for any number of meals.

Southwestern Protein Mix
Southwestern Protein Mix

Continue reading Southwestern Protein Mix

Magnolia Grille’s Molasses Barbecue Sauce

It was a dark and stormy September day…sounds like the start of a good horror story, huh! It could have been because I needed some barbecue sauce. And I didn’t want to go out in the rain.

Magnolia Grill's Barbecue Sauce
Magnolia Grille’s Barbecue Sauce

Continue reading Magnolia Grille’s Molasses Barbecue Sauce

Bulgogi (Korean Beef)

Is it just me or is Korean food trending, now? It’s hard to tell sometimes because when I crave sumpin’, I seem to see it everywhere! I’m blaming Momofuku. I keep hearing so much about the restaurants and books and owner/chef David Chang.

Bulgogi
Bulgogi

Continue reading Bulgogi (Korean Beef)

Throwback Thursday #55

Welcome back to the 55th week of Throwback Thursday! Come link up your latest and greatest posts or reach into those archives and show us some of your blasts from the past!

new-party-pic

Hey everyone! We apologize for the lack of party last week! Life kind of caught up to us a little too quickly and we just had to skip the party for one week! Continue reading Throwback Thursday #55

Recipes so Good no-one will know you're Cheap!

%d bloggers like this: