
Are you thinking about a Mardi Gras Celebration? Or maybe you’re just a fan of Cajun or Creole food? Here are my favorite recipes from Louisiana and New Orleans, with a few Southern recipes tossed in. (It seems I really like pimento cheese!) Click on a photo to take you to a recipe.
Laissez les bons temps rouler.
appetizers
sides
soups
mains
brunch or dessert
miscellaneous
helpful links
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I’ll be posting my Mardi Gras Party Recipes to Fiesta Friday 210, hosted by Laurena @ Life Diet Health and Jhuls @ The Not So Creative Cook.
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