Any Fruit Crisp - this is Apple with the addition of Ginger Caramel

Cobbler refers to a variety of dishes…consisting of a fruit or savoury filling poured into a large baking dish and covered with a batter, pie crust or biscuit before being baked. A crisp is a type of dessert, usually consisting of a type of fruit, baked with a crispy topping, hence the name. Wikipedia


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9 Comments on “Crisps & Cobblers

  1. Fabulous recipes, I can feel my waistline expanding as I read them.

    • lol, Sheree – I feel like I’ve done my job! But I know you can probably figure out how many miles at what speed to burn all those calories off, lol!!

  2. I’ll have to go with the crisp on this one, Mollie. We call it a crumble down here in New Zealand. Apple and rhubarb crumble is possibly my favourite pudding of all time. Not that I would ever turn down a cobbler! Yum!

    • As I put up the post I realized I didn’t have any Cobblers, lol! I’ll have to remedy that. Apple and rhubarb sounds amazing. I usually see a lot of Strawberry and Rhubarb up here. 🙂

  3. Yummy. Crisps, cobblers, slumps, grunts, brown bettys … all in the same family, I think. Fruit and some sort of batter. 🙂

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