Quick Breads

Quick bread is any bread leavened with leavening agents other than yeast or eggs. An advantage is their ability to be prepared quickly and reliably, without requiring the time-consuming skilled labor and the climate control needed for traditional yeast breads. (Wikipedia)

classic quick breads

 

 

 

 

 

 

 

 

 

savory quick breads

 

 

 

 

 

 

 

 

 

biscuits & muffins

 

 

 

 

 

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