I have finally found a burger that I just want to eat all the time. And I’m not normally a big burger person! These French Onion Soup Burgers are everything a burger should be!
Philly Cheesesteak Sliders
In the Twin Cities, we’re getting all psyched about hosting the Superbowl this year and in honor of that, I’ve come up with these fun Philly Cheesesteak Sliders to represent the Philadelphia Eagles. And just to be a good host, I have a little something for New England Patriots, too. Check out my New England Clam Chowder.
Cajun Stuffed Chicken Breasts
These Cajun Stuffed Chicken Breasts might be just the thing to bring a little sunshine into your life during this cold, cold January. These are like Oh My Gosh Good, with just a little spice to warm things up.
Guest Post at A Pug in the Kitchen
I’m sure more than a few of you who stop by my blog or get email updates on what I’m cooking up also follow Suzanne from A Pug in the Kitchen. If you don’t, you’re missing out on a very special blog from a charming lady & her sidekick Percy. You’ll find a post from me there, for Roasted Cauliflower Steaks with Chermoula Sauce. So there, that’s your “teaser” so click over now to find out more about this enticing recipe, and be sure to take a few minutes to explore Suzanne’s blog while you’re there. 🙂




