Now I’m not normally a huge chicken wing fan. I’ll usually have a token one or two, but this is THE recipe that changed my mind. That being said, Thai Chicken Wings are not your typical chicken wings. And I can’t wait to get home to Minnesota and try this out on my son, Kraig. Now there’s someone who can really put down a few (dozen) wings! (Update: I did get a chance and he loooooved them!)
I’m sitting in what seems to be the red meat capital of the world, folks. Right smack dab in the Midwest. At my folk’s in a small town outside of Sioux Falls. (We even went to see bull riding last winter!) So it might be considered a bit of a stretch to serve my fave octogenarians a chicken burger. And Thai Chicken Burgers, no less!
When Angie over at Fiesta Friday challenged other food bloggers to create a healthy dish this month, I was all set. See I’ve been making so many marvelous healthy dishes with cauliflower this month (I just can’t seem to get enough of it – maybe I’m lacking some trace mineral it has) that I thought I could just slide a recipe right by her.