A recipe I found in an old cookbook that featured Bed & Breakfasts from around the country, Potato Cheese Strata, is one of my go to recipes when I have a house full of company.
Salmon & Aspargus Hash
Sometimes I’m possessed by food jealousy – I think it might happen to a lot of people who are on a budget. They hear about a friend’s restaurant dinner, see a gorgeous meal in a magazine, or maybe they watch Tyler Florence. Darn you, Tyler! Darn you and your belly of fresh Atlantic salmon that would be so perfect for Mother’s Day! Well, at least I can make a more budget-friendly Salmon & Asparagus Hash.