I have a new favorite “Salsa”, Roasted Sweet Corn Salsa. This salsa is like everything good in the world all combined into one beautiful, corny, creamy, cheesy, spicy dip.
Roasted Sweet Corn Salsa
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Corn Fritter Pancakes
I was blown away by these Corn Fritter Pancakes. They’re absolutely surprising, straddling the line between savory and sweet, and they are absolutely delish, too.
Corn Fritter Pancakes
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Nam Prik Ong
Quite some time ago, I watched an episode of Diner’s Drive-Ins and Dives, the Best of Las Vegas. Ming Tsai just couldn’t seem to get over Nam Prik Ong from the Lotus of Siam. And I couldn’t get over his ravings! Months later, I finally made it.
Nam Prik Ong
The Juicy Lucy – the Ultimate Cheese Stuffed Burger
The Juicy Lucy (or Jucy Lucy), the iconic cheese stuffed burger, is a Minnesota thing, you betcha! Two rival Minnesota bars, Matt’s and the 5-8 Tavern have been making these for decades, but recently the cheese stuffed burger has gone all gourmet and with good reason. There’s something about a great crusty burger with an ooey, gooey, cheesy filling that just puts all other cheeseburgers to shame.
Juicy Lucy – The ultimate cheese stuffed burger – btw – never cut in half! For display purposes only!
Black Pelican Citrus Rosemary Brined Chicken
I watched an episode of Diner’s Drive-Ins & Dives the other day, Land to Sea and they featured the Black Pelican Oceanfront Cafe in Kittyhawk, North Carolina. I was wowed by the Black Pelican Citrus Rosemary Brined Chicken with a Saute of Vegetables, and I couldn’t get it off my mind. Of course, I looked for the recipe and couldn’t help be bummed that it wasn’t one of the recipes given on the DDD website.
Black Pelican Citrus Rosemary Brined Chicken