I hope everyone had a great Thanksgiving! Today’s Black Friday here in the US, a day when stores heavily discount prices in their attempt to kick off the shopping season for the Christmas holiday. Of course, many of us work, many of us shop, but many of us skip it all and enjoy time with their family!
I truly do think the leftovers are the best part of any Holiday dinner, and here’s one of my favorite ways to use them. While traditionally made with turkey, Hot Browns are great made with either turkey or ham. As a matter of fact, when I make Hot Browns, I can usually count on an extra teenager or two hanging around until dinner is served. That’s ok with me – I’d rather have them at my house!
I love using leftover ham or turkey for sandwiches, but not just any old sandwich! Here’s our favorite, and these sandwiches may very well be better than the ham itself. Hot, bubbly and delicious on crunchy, toasted bread with all our favorite things inside…
Easy Ham, Chicken or Turkey Casserole is a simple little casserole that works out well with any cooked or leftover Ham, Chicken or Turkey. This is nothing fancy, just “down home” cooking, and it is a great “learner” dish for a child or teenager. There are also a few upgrades if you’d like to make this a completely or partially from scratch casserole.