I’ve made a few versions of smashed chickpea avocado sandwiches. It’s been a try this with the recipe, try that with the recipe, using whatever’s at hand. I haven’t come up with an actual “recipe” that I wanted to share, though, until I hit upon a combination of Southwestern flavors. So here’s my Southwestern Smashed Chickpea Avocado Sandwich.
Southwestern Smashed Chickpea Avocado Sandwich
Yanno, I made pot roast the other day. That Old Lipton Onion Soup Pot Roast from the ’60s. And I saved a bit for my Bourbon Barbecue Pot Roast Sandwich. It wasn’t easy, and it took a heroic effort to squirrel a little away for this sandwich, but when a sandwich so epic can be made from a few leftovers? So worth it.
Bourbon Barbecue Pot Roast Sandwich
Hands down one of my favorite dishes is Chicken Shawarma! A Home Style Chicken Shawarma is easier than you might think and this recipe delivers on taste and flavor!
Home Style Chicken Shawarma
I wish we all had time to stand in front of the barbecue and have parties on the deck (or by the pool if you’re so lucky), but man, sometimes we’re just busy and need to eat! That’s when this big batch of Honey Barbecue Pulled Chicken is a lifesaver.
Corn Fritter Pancakes in a Barbecue Stack, a copycat of the Sweet Carrot DDD version.
Are you looking for a burger that’s going to wow your loved ones and friends? Something special? Something for a summer holiday, maybe? Father’s Day? This is the burger you want. Beer Can Burgers make any cookout an extravaganza.
Mushroom, caramelized onion and Swiss Beer Can Burgers