The Christmas or Holiday season means different things to different people. For some, it lasts from Thanksgiving until whenever the tree comes down although the traditional 12 Days of Christmas runs from the day after Christmas, December 26th to the Epiphany, or “twelfth night” on January 6th. For me, it coincides with Eggnog season! It’s the perfect time of year to celebrate and this Classic Cooked Eggnog is a fabulous way to do so.
Sparkling Peach Sangria
It’s Labor Day weekend, and for a little longer, it’s still peach season. All the more reason to take advantage now, and you won’t find a better use for local peaches than my Sparkling Peach Sangria.
Bartaco Signature Margarita
Welcome back, Frugal Friends. Last weekend, I shared a Copycat Bartaco Sesame Ribeye Taco. Today, I want to shake things up a bit (see what I’m doing here, lol) with a budget-friendly twist on a Bartaco Signature Margarita. Yep, this one is shaken, not stirred.
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Dirty Snowman Cocktail
Oh my gosh, guys – I am not a big drinker, but The Dirty Snowman Cocktail might just cure that! You can see just by the pics it’s amazing! It’s like a warm hug on a cold winter day.
Rich & Creamy Eggnog
Well, it seems I’ve just skipped through fall and Thanksgiving and jumped right into Christmas now that it’s just about mid-December! But is there a better way to celebrate the season than an absolutely decadent, divine Homemade Eggnog? Especially if it’s a Rich & Creamy Eggnog – and one that’s safe, at that!


