I gotta tell ya, my fave recipe of the year has got to be Instant Pot Brisket Street Tacos. That’s sayin’ a lot because the winter holidays haven’t even rolled around yet and that’s when I do most of my “special” cooking and lots of desserts. Who knows, maybe I’ll make something that will edge these tacos out, yet, but these are mouth-watering crazy good.
These days, flank steak, which back in the day used to be so inexpensive can be over the top pricey! But every once in awhile there’s a great sale. This year I picked one up during the Super Bowl Sales and I knew just what I wanted to do with that lovely! I wanted to make Stuffed Flank Steak with Wine Sauce. I thought it would be a beautiful way to showcase that steak and perfect for a special occasion, maybe Valentine’s Day?