Swedish Pancakes with Blueberry Compote

Swedish Pancakes “Pannkakor” with Blueberry Compote

fabulous crepe like pancakes with a fake marscapone topping & sugar free blueberry  compote.

Awhile back, I made the most marvelous Strawberry Cheesecake Pancakes for Mother’s day. They were awesome. They were fabulous. But they set off some kind of deep seated craving for more brunch! More and more brunch! I want brunch all the time, now! Do you ever get like that – just go on a kick like a runaway train?

Swedish Pancakes with Blueberry Compote

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Swedish Pancakes New York Times

Swedish Pancakes

Swedish Pancakes - little silver dollar pancakes, crispy on the edges, light and fluffy inside - they're the best! Save them for the weekend or when you have a little time.

These little silver dollar pancakes will never be mistaken for your typical American flapjack. The outside is beautiful with just the right amount of crisp, the inside, light and airy. Ethereal. Insanely good, really. It’s almost an insult to call these pancakes!

Swedish Pancakes New York Times

Swedish Pancakes

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