We’re not super big “bread” people, but that might be because not all bread is as good as these Japanese Milk Bread Dinner Rolls. They are truly outstanding, soft and billowy, tasty. They’re like “next level” bread.
There are times you can’t help yourself, you just have to make a recipe – and this is one of those times! This is Kindred’s Milk Bread. It’s served at Kindred Restaurant in Davidson, North Carolina to every dinner table. It’s a beautiful thing, this bread. Make it – I promise you you’ll love it!
Yeah, I can bake bread, and I baked my first when I was about 12 years old, but I generally don’t. See I have an equation: flour + water = mess! Sometimes, though, a little mess is worth it, and in the case of Homemade Pretzel Buns, it REALLY is!