Does it seem you wait and wait and wait for Summer and all of a sudden it’s just too dang hot? And as we’ve all heard, “It’s not the heat it’s the humidity.” What exactly IS that supposed to mean, anyway? Don’t ever say that to me. I’ll be cranky when it’s too hot and give you a “look.” You know the kind of look I mean…the one that says “What in the H E double hockey sticks are you talking about?!” That’s when it’s too hot to cook, too hot to bbq, and you need Slow Cooker Baby Back Ribs in your life. Or Spare Ribs. It doesn’t matter, they’re both so good with this method.
Slow Cooker Baby Back Ribs (and Spare Ribs, too!)
