We have a new fave salad at our house; it’s this Arugula Pear Salad with Ginger Vinaigrette. And as good as all the salad components are, it’s really the vinaigrette that steals the show!
There are some flavors that just take me back to childhood. To home. And one of those is just about anything “spice.” As in spice bars or spice cakes. One taste and I’m pretty much transported. And one of my favorites was always Classic Applesauce Spice Bars.
If you follow me, you know I love me some oatmeal! I have a more than a few oatmeal recipes on my site! But this German Chocolate Granola is in a class by itself.
Just the other day I got an email from the New York Times “What to cook this week.” Do you get them? They charge a subscription for their site but you can view the recipes in the email at no cost, at least for a while. They’ve become kind of a highlight for me, just a minute or two of reading editor Sam Sifton talk about food. One of the food items he mentioned recently was German Chocolate Cookies.
Ya might think that I’d have gotten my share of Gingerbread over the Holidays, but it just didn’t work out. I wanted to find the time to make Gingerbread Men. I really did. I was so psyched about them. I even got the cookie cutters out and everything…