A friend passed this Viral Boursin Cherry Tomato Pasta on to me. I’ve made versions of this simple, baked Cherry Tomato Pasta with Feta Cheese before (and maybe you have, too), but the Boursin in this recipe is an absolute game-changer.
Classic Hot Artichoke Dip
I’ve been around for a while, and back in the late 80s and early 90s, this very simple, four-ingredient Classic Hot Artichoke Dip was all the rage…long before Spinach Artichoke Dip was even a twinkle in Olive Garden’s eye! (And if you’re wondering, there’s no spinach here.)
Cajun Stuffed Mushrooms
Hey, are you guys like me, just about over chips, dips, and salsas when thinking about making an app to serve or bring? (The price, alone, of a bag of chips is just about enough to make me gasp.) Maybe you’ll want to join me in making these Cajun Stuffed Mushrooms?
Copycat Olive Garden Salad
I know there are a lot of Copycat Olive Garden Salad recipes out there. Maybe thousands. The world might not need another one, but I do! See, not only do I write this site for you, I write it for myself, too – it’s like a personal archive of family favorites.
Cheesy Ham Torta
Guys, I’m super excited to share this recipe for Cheesy Ham Torta. Layers of ham and melty cheese get me every time, and this is like a hot melty sandwich, casserole style!



