You’re going to think I’ve gone Cauliflower Cray Cray! If you follow me, you’ll remember I made “Essential Oven Roasted Cauliflower” last week. And then I made Cauliflower with Dates & Pine Nuts. Now, here’s Smoky Cauliflower Hummus.
I’m a cauliflower lover and roasting is my favorite way to cook it. It’s crisp/tender, and the roasting really brings out the best in cauliflower. I’ll eat it just as is, on its own, dress it up for a fancier side or use it as a part of another recipe. Heck, I’ll eat it like some people eat popcorn!