Sumac Red Onion & Cucumber Relish

18 Comments September 8, 2018 FrugalHausfrau

Sumac Red Onion & Cucumber Relish is the final condiment that I made to go with the fabulous Home Style Chicken Shawarma I made earlier in the week. And that was fabulous and can be made on the grill or on a sheet pan. Gotta love that! (I’m a little relieved that this is the final post because I have a cake coming up – and what a cake! Now that’s a shameless teaser, isn’t it?)

Sumac Red Onion & Cucumber Relish

A lot of that recipe and the condiments to go with it, the Lemon Garlic Tahini Sauce, the Zhoug and this recipe for the Sumac Red Onion & Cucumber Relish came from Chef Ottolenghi, the famed London Chef who’s known for kind if mixing things up and breaking a few rules to delicious effect.

Zhoug, Zhug, Skhug – Spicy Herb Sauce

22 Comments September 7, 2018 FrugalHausfrau

I made my Zhoug, Zhug, Skhug – Spicy Herb Sauce for the first time last week, and made it again the next day! Because of all the condiments that I served with my Home Style Chicken Shawarma, the Zhoug, Zhug, Skhug – Spicy Herb Sauce was my favorite. I don’t normally post multiple times in one day, but I don’t want you to have to wait days for the sauces that go with that Chicken Shawarma!

Zhoug, Zhug, Skhug – Spicy Herb Sauce

Lemon Garlic Tahini Sauce

29 Comments September 7, 2018 FrugalHausfrau

What is that sauce you get served with Pita sandwiches of all sorts and specifically with Chicken Shawarma? No, not the white one, we all know the cucumber yogurt sauce, Cacik or Tzatziki Sauce, right? The other one? It’s Tahini Sauce, and specifically for the Home Style Chicken Shawarma, I made the other day, a Lemon Garlic Tahini Sauce.

Lemon Garlic Tahini Sauce

Home Style Chicken Shawarma

51 Comments September 6, 2018 FrugalHausfrau

Hands down one of my favorite dishes of all times, a Home Style Chicken Shawarma is easier to make than you might think. Best of all, this recipe is absolutely going to deliver on taste and flavor!