How do I know about Brunswick Stew Virginia Style? Back in the ’70s, we went on one of the few family vacations that didn’t include dogs (My Dad raised Goldens and showed extensively). I think Dad was trying to instill some family bonding combined with patriotic zeal.
Summer Bean Salad with Corn & Tomatoes
Here’s a perfect salad/side that just screams Summer! Maybe that’s why Chef Joe Kindred (Kindred’s Restaurant in Davidson, North Carolina – yep, the same restaurant responsible for Kindred’s Milk Bread) named the original recipe “Summer Bean Salad.”
Brunswick Stew Georgia Style
Sometimes the universe aligns, and this Brunswick Stew Georgia Style came about as a result! We just made a big pork shoulder roast (Momofuku’s Bo Ssam, to be exact) and had leftovers. I had just come across a couple of recipes for Brunswick Stew. And my sister from Georgia called and said she was on her way. Well, that sealed the deal! Brunswick Stew, it was!
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Spring Pea & Bean Crostini
Are you looking for an easy, low-effort appetizer for a spring brunch, backyard gathering, cocktail party, or holiday celebration? Spring Pea & Bean Crostini are right at home at any occasion, dressed up enough for company but simple enough for casual entertaining.




