Mongolian Barbecue Noodle Bowls

Inspiration and Recipes for Leftover Beef

Beef can be pricey & a shame to waste but sometimes leftovers just stare at you saying “I’ll never be as good as the first night!” Wrong!

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Southwestern Steak Salad with Avocado Cilantro Lime Dressing & Roasted Corn & Black Bean Salsa

Southwestern Steak Salad

I think I might have been a little cruel this last week. See, I’ve been mercilessly teasing you with this Southwestern Steak Salad on some of my prior posts. At least, anyway, I hope you’ve been building up an appetite for this salad. 🙂 It’s seriously delish. Seriously noteworthy. You’ll need to make this one; it has something for everyone.

Southwestern Steak Salad with Avocado Cilantro Lime Dressing & Roasted Corn & Black Bean Salsa

Southwestern Steak Salad with Avocado Cilantro Lime Dressing & Roasted Corn & Black Bean Salsa

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Simple Steak Tacos

Simple Steak Tacos

Yet again, I’ve been stuck with leftover steak, people! I know many of you never have that problem; “What leftover steak?” you’d say! And others might not have an issue with a little extra steak in the fridge! But leftover steak has always stumped me just a bit – it seems to sit there and say “I’ll never be as good as the first night.” Well, that’s what I thought until recently, anyway.

Steak Tacos

Steak Tacos

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Steak Chimichanga with Green Chili Verde Sauce

Steak Chimichanga with Green Chili Verde Sauce

This Steak Chimichanga with Green Chili Verde Sauce is one of my fave recipes and it came from leftover steak. Who has leftover steak, anyway? I don’t know about you, but certainly not at my house where steak is a bit of a rarity. At my folks? Yeah. Quite frequently. A love of beef (they live in ranching country) and smaller appetites often lead to a bit of steak that could easily languish in the fridge.

Steak Chimichanga with Green Chili Verde Sauce

Steak Chimichanga with Green Chili Verde Sauce

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