Strawberry Butter & Popovers in a Muffin Tin

Easy Strawberry Butter

18 Comments December 30, 2018 FrugalHausfrau

Ok, so the other day for some reason, I decided I HAD to have a popover. It seemed something I could whip up without too much hassle, especially since I usually make my Popovers in a Muffin Tin. I love making those popovers; they’re just stupid simple and so delish. Well, ya’ll know how that goes. I decided I needed something special to go with my Popovers, so I decided I better make Easy Strawberry Butter. And of course, I kept thinking that both Popovers and Easy Strawberry Butter would be great for New Year’s brunch. I cannot believe how fast the days are whizzing by…it’s just days now before I have to remember to put 2019 on everything. That gets harder, every year!

Strawberry Butter & Popovers in a Muffin Tin

Homemade Pop Tarts

24 Comments June 20, 2018 FrugalHausfrau

I don’t know what possessed me to make Homemade Pop Tarts the other day. Hausfrau gone wild? Seriously, I never really liked pop tarts. Oh, I like the idea of them, a jammy filling nestled between two sheets of flakey, buttery pastry but the commercial variety just never did it for me.

Homemade Pop Tarts

Mini Strawberry Swirl Cheesecakes

44 Comments August 2, 2017 FrugalHausfrau

These Mini Strawberry Swirl Cheesecakes are my new love. Aren’t they just the darlingest little cupcake-sized babies? And yes, they’re adorable – and just as delicious as they look.

Mini Strawberry Swirl Cheesecakes

Peach Glazed Pork Tenderloin

34 Comments July 27, 2017 FrugalHausfrau

Blogging is weird sometimes. I hope I can say that if you follow me, and apologize for doing so you’re someone who just stopped by once in like 10 years to look at this recipe. But I develop recipes, make food, take a pic or two (or like a hundred, hoping to get a good one), and put it out there. And it’s kind of like having someone over for dinner. “Will you like it?” I wonder. Oh, the angst. But I’m pretty sure you’ll like this Peach Glazed Pork Tenderloin! We do…a lot.

Glazed Pork Tenderloin with Watermelon Tomato Salad

Apricot Tart

61 Comments June 8, 2017 FrugalHausfrau

I can’t tell you how excited I was to see apricots at the store last week. While they may not be my all time favorite to die for fruit, I was like, “Well, hello old friend!” Seriously, I spotted a lady carrying some to her cart and went back to produce to find them.