Sometimes I wish I were a sample person at Costco, except I’d sneak out samples of this Peruvian Chicken with Green Sauce instead of whatever was supposed to be coming out of my little oven. It’s just that I wish everyone could at least have a taste of it! But then, if you make this, you can!
This is the Chili you want when you want a huge pot o’ chili. When you want to serve a crowd of adults who love spice and love chili, maybe for an event. And even though this is named Game Day Brisket Chili, you don’t have to reserve this big pot of seriously spicy, meaty chili only for a Game Day (although this will shine at a Superbowl party or Tailgate event) and I actually have other barbecue type options for the meat you can sub in for the Brisket.
Oh my gosh is your kitchen looking like mine as the days count down to Christmas? Bags of chocolate chips, flour everywhere, rolling pins and candies and sugar, oh my! And here it is December 20th & I am starting to realize that I just might not accomplish everything I’ve been hoping to before the big day. Mostly because I keep adding things, lol! But I want to back away from the baking (that should be a Meme, shouldn’t it?) and share out this perfect little accompaniment to just about any holiday meal, Spicy Jalapeno Cranberry Sauce.
If you’ve been a follower (and if not, I’d love if you would; signups for email, facebook, and twitter are to the right) ya gotta know by now that I am a Soup lover, and def a Chili lover (they are all on my main index for Soups Chowders & Chili.) I have all kinds of Chili on my site ranging from old school to family-friendly, green to red, and a few grown-up ones. This Spicy Black Bean Chili is in that last category.
Do you know what I think has never really gotten it’s due? Mexican Style Ground Beef. I think too often at home we spice up our ground beef with taco seasoning which is fine, but you don’t get that great Restaurant Style Mexican Ground Beef flavor and the taste and texture that comes with it.