Mom's Classic Carrot Cake - Sheet Cake Version; it makes a marvelous layer cake, too.

Mom’s Classic Carrot Cake

This is my Mom’s Classic Carrot Cake and for a while, it was a go-to for special occasions, especially since it was always a two-layer affair. I think I’ll always associate carrot cake with Easter…in my mind, I guess, Easter goes hand in hand with rabbits and rabbits eat, well, carrots – and just about anything else in the garden!

Mom's Classic Carrot Cake - Sheet Cake Version; it makes a marvelous layer cake, too.

Mom’s Classic Carrot Cake – Sheet Cake Version; it makes a marvelous layer cake, too.

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White Chicken Chili Slow Cooker - Instant Pot - Stovetop

White Chicken Chili Slow Cooker – Instant Pot – Stovetop

It’s been pretty bitter in the Twin Cities, but we’re having a little heatwave and are up to 12 degrees. Which would be great if we didn’t get about 7 inches of snow last night and even better if the high tomorrow wasn’t expected to be -5 with a low of -25 and worse on Wednesday. But that’s exactly the time you want soup! And even better a pretty much pantry soup (if your pantry is anything like mine) and not just any soup. You want this little White Chicken Chili Slow Cooker – Instant Pot – Stovetop number coz it’s going to warm you from the inside out!

White Chicken Chili Slow Cooker - Instant Pot - Stovetop

White Chicken Chili Slow Cooker – Instant Pot – Stovetop

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Nathalie Duprees Meatloaf

Nathalie Duprees Meatloaf

Do y’all know Nathalie Dupree? She’s like the queen of Southern cooking; the Southern Julia Child. So when a friend (the same friend who introduced me to Panera’s Steak & White Cheddar Panini and many other meals & recipes over the years – she has great taste!) mentioned that Nathalie Duprees Meatloaf was a family favorite, I couldn’t wait to try it. It’s actually been on my must make list for a while and I gotta say it’s just the perfect thing to make on a cold winter weekend.

 

Nathalie Duprees Meatloaf

Nathalie Duprees Meatloaf

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Paella Valenciana

Paella Valenciana

Want a simple one-pan skillet dinner? Make paella. Seriously. If there’s ever been a simple dish so wrapped in mystique with so many rules, I don’t know what it is. If you want a “world class” Paella, follow them all. If you want a fabulous supper, keep reading. Yeah, we’re gonna break a few rules and get you a fantastic Paella. Maybe for Valentine’s Day?

Paella Valenciana

Paella Valenciana

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Mexican Pot Roast Carne Guisada

Mexican Pot Roast

Mexican Pot Roast - Super Easy, just right and so many things to do with the leftovers!! Insanely good!

If you’re looking for a simple dinner with flavor to die for, this is the one. Mexican Style Pot Roast. Perfect for a family, easy to make and a bounty of succulent, tender meat for dinner (and if there’s any left) some of the best leftovers, ever.

Mexican Pot Roast

Mexican Pot Roast – leftover as tostadas

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