We’re sitting here in the Twin Cities just waiting to get slammed by a blizzard, and we’re not alone. There’s a whole swath across the upper Midwest. I keep checking the weather but it’s so bright and sunny it’s easy to be in denial. Maybe they’re exaggerating. Maybe we’ll get missed! One thing I do know? We’re having these Oven Roasted Cherry Tomatoes & they’re like a breath of sunshine no matter what the weather and what the time of year.
Oven Roasted Cherry Tomatoes on Crostini with Cream Cheese or Ricotta.
