I always make my salad dressings. Oh, I may have an “emergency” bottle in the fridge but I just pretty much ignore it.
Maple Dijon Vinaigrette
Chicken Tacos with Cherry Chipotle Salsa
Here’s a little recipe that’s probably quite a bit different than any you may have tried. It was for me, anyway. It’s Chicken Tacos with Cherry Chipotle Salsa and its a fun, play on flavors.
Chicken Tacos with Cherry Chipotle Salsa
Watermelon & Tomato Salad
So a few days ago I posted the most marvelous Peach Glazed Pork Tenderloin. It was a huge hit at our house. What wasn’t a hit was the Watermelon and Tomato Salad. So I tinkered (and after the tinkering) loved it. And I made it again, today, just to be sure.
Watermelon and Tomato Salad
Balsamic Bacon Vinaigrette
I’ve never eaten at the famed Magnolia Grill in Durham, North Carolina. I heard of it only through recipes that had popped up in food magazines here and there. That’s where I got the recipe, years ago, for Balsamic Bacon Vinaigrette.
Magnolia Grill’s Balsamic Bacon Vinaigrette
Simple Italian Balsamic Vinaigrette
Do you make your own Salad Dressings? They’re one thing that I love to whip up at home. One of my favorites is this Simple Italian Balsamic Vinaigrette. It’s the kind of quick vinaigrette that can be tossed together as an afterthought and it’s so easy you’ll want to make it often.
Simple Italian Balsamic Vinaigrette