I was at the store grabbing some balsamic vinegar when I noticed a small bottle of Balsamic Reduction, right next to the Balsamic Vinegar I was buying to make this Simple Balsamic Reduction with! Whew, did you follow all that?
Simple Balsamic Reduction
As summer morphs into fall, it’s fun to make recipes that still take advantage of the abundance of tomatoes out there (yes, it’s me again – the tomato lady, lol!) but to give them a heartier twist. And when that twist includes easy boneless-chicken breast and a simple balsamic vinegar reduction? When that twist is Balsamic Glazed Chicken Tomatoes? Well, count me in.
Balsamic Glazed Chicken & Tomatoes
Quick, easy, and fresh, this Grilled Caprese Chicken with Balsamic Glaze is always a huge hit at my house – best of all, there’s really nothing to it. It’s the perfect thing to throw together on a weeknight for family and it’s impressive enough to throw together for friends or company.
Grilled Caprese Chicken with Balsamic Glaze. Trust me there is chicken and melty gooey Mozzarella!
These Bosc Pears with Balsamic Reduction are a simple yet sophisticated end to a fabulous meal. There’s just a little sweet without being over the top, a little sumpin sumpin that’s the perfect way to linger at the table when the conversation is flowing.
Bosc Pears with Balsamic Reduction