Kentucky Fried Chicken Coleslaw Copycat

Kentucky Fried Chicken Coleslaw Copycat

I make this Kentucky Fried Chicken Coleslaw Copycat months ago and have just been waiting for summer to post it. Because frankly, no one wants coleslaw in October, amirite? I promised it a while back when I made my Bourbon Barbeque Pot Roast Sandwich. So finally, here it is…

Bourbon Barbecue Pot Roast Sandwich

Bourbon Barbecue Pot Roast Sandwich

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Cider Glazed Ribs

Cider Glazed Ribs

Well, I’m still in Atlanta, still waiting for my daughter’s wedding and getting all the treatment. A mani/pedi, a massage, cheese and wine. Directions on how to drive and park. (Kids, ugh.) Lemme tell ya, though, this is the life. These Cider Glazed Ribs I made a while back are all but a whisper of a memory, now, but I think they’d be fabulous on Memorial Day Weekend.

Apple Cider Glazed Ribs

Cider Glazed Ribs

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Honey Mustard Glazed Ham

Honey Mustard Glazed Ham

There are just a handful of holidays at our house that are graced with a ham. Sometimes Thanksgiving, often Christmas, maybe a holiday party, Easter for sure, and now and then, Mother’s Day. That’s where this Honey Mustard Glazed Ham is coming in.

Honey Mustard Glazed Ham

Honey Mustard Glazed Ham – look at that gorgeous glaze!

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Braised Pork Roast with Sausage & Cabbage

Braised Pork Roast with Sausage & Cabbage

Usually, I think of long, slow cooking like Braised Pork Roast with Sausage & Cabbage in the fall, but a pot of this glorious dish couldn’t be better on a cold, drizzly spring day. This is like Sunday dinner extraordinaire! You might want to try to make this sometime this spring before it gets too warm for a hearty dinner.

Braised Pork Roast with Sausage & Cabbage

Braised Pork Roast with Sausage & Cabbage

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