If there was ever a super simple recipe that seemed to cause so much angst, it has got to be Pesto! This is a classic recipe for Pesto, Pesto alla Genovese, the OG of Pesto.
Asparagus Risotto
Creamy, delicious and comforting, Risotto is undisputedly one of the classic rice dishes of the world. When I heard of Cook’s Illustrated came out with an “easy, partially hands off” method for Asparagus Risotto, I wondered if their scientific approach would improve my risotto.
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Baked Ziti or Penne Pasta
Baked Pasta dishes like this Baked Ziti or Penne Pasta are pretty much ubiquitous. They’re everywhere and with good reason. They’re fast, easy, cheap, and filling and they taste amazing!
Baked Ziti or Penne Pasta – This version uses grated Mozzarella & has Italian sausage Read More


