Pork Chops with Cherry Sauce have to be the perfect summer entree. The chops are tender and juicy (thanks to a brine), and the sauce is the perfect combination of tart cherries and sweet heat. Yeah, there’s a touch of jalapeno. If that’s not your thing, feel free to leave it out.
Pork Chops with Cherry Sauce
Recently I made a marvelous Garlic Steak Bahn Mi inspired by a Diner’s Drive-Ins and Dives episode. One of the key components of that recipe was what the owner called a Black Pepper Onion Vinaigrette.
The Black Pepper Onion Vinaigrette is fire! It should go right over the beef – my bad adding it last!
I think you’re gonna love eating these San Francisco Chicken Wings and love serving them even more – coz you’re gonna get compliments! And don’t we cooks all live for that! It’s proof we’re making people happy!
San Francisco Chicken Wings
There are a couple of things I just crave this time of year, after the Holidays and before Spring, and this Epic Apple Salad with Apple Honey Vinaigrette is one of them. Another is soup, especially healthy ones like The Original Fat Burning Soup here on my site.
Epic Apple Salad with Apple Honey Vinaigrette
This Honey Glazed Ham is a copycat of the famous Honey Baked Ham company. It came to me by way of my daughter, Jessi. We thoroughly enjoyed it at Easter, but it would be just as at home for Mother’s Day or any other holiday or brunch.
Copycat Honey Baked Ham