Green Chili Tortilla Chip Bake is one of those recipes that sounds a little crazy until you taste it. It’s hearty, comforting, ridiculously easy to make, and somehow manages to taste like chilaquiles, enchiladas, and nachos all rolled into one.
The Nacho layer, IMHO, really “makes” the casserole.
There’s nothing like a little Mexican food when you’re just absolutely over Christmas & Christmas leftovers & New Year’s and New Year’s leftovers. And then there were the leftovers from the leftovers. So changing it up seemed like the thing to do, so we had to make enchiladas; our hearts were set on it. And we had to make them with Enchilada Sauce from the pantry!
Home-made Enchilada Sauce, quick & from the pantry.