Cook’s Illustrated Big Beautiful Muffins Shortcut Method

14 Comments March 10, 2022 FrugalHausfrau

At our house, we’ve been wild crazy about these Cook’s Illustrated Big Beautiful Muffins for as long as I can remember. So much so, that even though I have a few other muffin recipes on my site, I rarely venture beyond making these Cook’s Illustrated Big Beautiful Muffins Shortcut Method or their sister recipe, which uses the more complicated traditional method for making Cook’s Illustrated Big Beautiful Muffins.

Cook’s Illustrated Big Beautiful Muffins – this is the larger version with a toffee topping! I love love love these!

Strawberry Cream Cheese Coffee Cake

6 Comments May 8, 2020 FrugalHausfrau

Raise your hand if you’re gonna have a weird Mother’s Day! While there are so many things I can’t do anything about, I might be able to help you out a little bit with this recipe for Strawberry Cream Cheese Coffee Cake. Talk about fabulous!

Strawberry Cream Cheese Coffee Cake

Easy Hollandaise Sauce

7 Comments April 14, 2020 FrugalHausfrau

I already have a wonderful no-fail Blender Hollandaise Sauce on my site, but when I made my Eggs Benedict Breakfast Casserole the other day, I wanted to make an Easy Hollandaise Sauce that used cooked rather than raw eggs.

Eggs Benedict Breakfast Casserole

15 Comments April 13, 2020 FrugalHausfrau

My Easter this year looked quite a bit different than usual! It’s not the first time I’ve ever spent a holiday alone but it was the first time I’ve felt so isolated! That was until I realized that it was probably a pretty strange and weird holiday for most of us in the US and the world…so I know I’m not alone in this! Rather than a big ham, I had this beautiful brunch dish: Eggs Benedict Breakfast Casserole. Since it was just me, I only made and photographed a small pan of it. The recipe below is for the full version.

Eggs Benedict Breakfast Casserole

Easy Fresh Blackberry Sauce

24 Comments February 3, 2020 FrugalHausfrau

So last night I posted my Old School Cheesecake Pie at 9:00 during the middle of the Superbowl. Honestly, I hit publish instead of save! In my defense, the half time show was over and my attention span was stretched to the limit. Anyway, here’s the sweet little recipe for the Easy Fresh Blackberry Sauce that I served with that cheesecake!