Fall comes, the leaves turn, and at that first temperature drop, don’t we all start to crave comfort food? A really good Beef Barley Soup ranks high on my list. But ranking even higher is this quicker, very doable (thanks to the Instant Pot), Instant Pot Beef Barley Soup.
Beef Barley Soup
Beef Barley Soup seems to have never gotten really gotten it’s due as a world-class soup. This recipe starts with a little leftover pot roast and gives real-deal scratch vibes. Deep, rich flavor from a doctored-up broth helps, but it’s a cup or two of leftover pot roast and a touch of gravy or drippings that gives it a lusciousness that you’ll never get from the back of the box recipe.

