We seem to have an abundance of zucchini at the moment, and I’m sure we’re not the only ones! But even if you don’t have a lot, you might want to check out this super easy “recipe” for 10 Minute Parmesan Zucchini.
10 Minute Parmesan Zucchini
Garlicky Spicy Hummus
This isn’t your classic Hummus (Hummus bi Tahini) but this recipe starts off with my basic recipe for Hummus – and then jazzes it all up in this Garlicky Spicy Hummus.
Garlicky Spicy Hummus
Wasabi Ginger Deviled Eggs
If you’re tired of eating and/or bringing your standby Deviled Eggs to your summer get-togethers, you might want to check out these Wasabi Ginger Deviled Eggs. They’re insanely good and fair warning here: just a little addictive.
Wasabi Ginger Deviled Eggs
Watermelon Peach Salsa
If you’re looking for a fun little salsa, something super easy, to dress up just about anything grilled, look no further! This easy, breezy Watermelon Peach Salsa is cool, refreshing, and has just a hint of heat. And you won’t want to stop eating it.
Watermelon Peach Salsa
Southwestern Stuffed Peppers
Sometimes I think a bell pepper can be stuffed with just about anything but I gotta tell you these easy Southwestern Stuffed Peppers are really a standout. They have the fun flavor of tacos but are fresher, lighter, and lower carb, and can I just say, stuffed with mostly pantry ingredients? And cheese. And ground beef, chicken or turkey (or just go vegetarian.) And then, well, more cheese.
Southwestern Stuffed Peppers – I love to use Pepper Jack, but use what you like…Pickled Jalapenos are optional.