Hello, my thrifties. This week we’re gonna dive into the world of this Easy Gazpacho with Cherry Tomato Salsa where every spoonful is a symphony of flavor! Picture this: you, lounging on your deck, a late summer breeze, and a bowl of this gazpacho just waiting to cool you down.
Classic Quaker Oats Meatloaf really is an old-school classic meatloaf. Just plain cookin’ & hardly anything to the making it of it at all. It’s one of those recipes that really makes you appreciate the taste of FOOD.
Bloody Mary Pot Roast is one of those oldie-but-goodie recipes that’s been in my recipe box for ages. The sauce is basically what’s used in a Bloody Mary. Of course, you’re not going to get tipsy and it’s perfectly fine for children! If there’s any concern about the wee bit of alcohol, I’ll show you how to substitute white wine vinegar for the Vodka.
During the heat of summer, I can hardly think of a better meal than Classic Gazpacho. Cool and refreshing, this Classic Gazpacho gets a bit of richness from the olive oil, a good tang from the vinegar, and just the faintest touch of heat from a little jalapeno.
We never had Hamburger Helper when I was growing up – not that it wasn’t available, but Mom scorned such things. Luckily, though, we had Vera Hinman’s Noodle dish so we didn’t feel too deprived. And this is a family pleasing, one skillet, and fast meal to get on the table!