If you love Thai food, I think you’re gonna love this easy Pad Kra Pao (Pad Kra Pao translates to stir-fried holy basil). You might even have ordered it or at least seen it on the menu at your favorite Thai restaurant. It’s a classic offering.
Cold Salmon Salad
For ages, I’ve wanted to make Salmon Rillettes and this year I finally got around to it. It’s a great time right now, during Lent to buy any fish or seafood! So I tried a few recipes and realized that Salmon Rillettes (at least the recipes I’ve tried) were nothing more than a fancy French name for Cold Salmon Salad!
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Winter Salad with Avocado Pomegranate and Maple Glazed Pecans
Looking for a salad that will steal the show at your next holiday gathering or any winter get-together? Winter Salad with Avocado Pomegranate, and Maple Glazed Pecans is gonna be your new Best Friend.
Maple Dijon Vinaigrette
I always make my salad dressings. Oh, I may have an “emergency” bottle in the fridge, but I just pretty much ignore it. I love that there’s an almost endless variety when I make my own, and I always have a new favorite. My current “crush” is Maple Dijon Vinaigrette.



