Here’s a recipe that I made awhile back when I was at the folk’s but didn’t post before. Now that it’s December, I thought this Italian Stuffed Meatloaf would be a perfect “something” different for a winter weekend meal!
This year, I decided to up my appetizer game with a few new ones, and this is one seriously staying in my rotation! Super easy, with tons of flavor, both my son and myself loved them. They’re seriously addictive!