I made Simon Pearce’s Vermont Cheddar Soup the other day and I couldn’t help but make the Simon Pearce’s Rory’s Scones to go with it! The soup, the scones, and a little real butter – there couldn’t be anything better on a cold, dreary, sleety March day! It’s enough to warm you from the inside out.
Simon Pearce Vermont Cheddar Soup with Rory’s Scones