Chocolate Swirl Meringue Cookies

“Have yourself a merry little Christmas.” That song has been echoing in my mind. A little Christmas. A simple Christmas. I don’t know if I can hold onto that zen when I visit my daughter & the”littles” over the holidays, but I’m hanging on to that feeling now. Advertisements

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Best Hot Chocolate

Tis the season – for hot chocolate. A double chocolate hot chocolate! Deep. Rich. Dark. Chocolate. Real Chocolate. And Cocoa. With Frozen Whipped Cream. Yeah, you heard me right. Frozen Whipped Cream.

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Rustic Chocolate Truffles

Usually you’ll find me making truffles in the winter – maybe for Christmas or New Year’s but today it’s July. I guess anytime is a good time for truffles, but beware – truffles and excess heat don’t mix. These poor babies got a little warm and then I tossed them in the fridge so they…

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The Inner Sanctum Chocolate Cake

I remember nothing else about the day – but this I do remember: I came home and the November 1997 issue of Gourmet was in the mail. I leafed through, as I often do, looking at the photos before a more (hopefully) thorough reading later on. I was instantly captivated by this humble little five…

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Intensely Chocolate Syrup

With a few pantry ingredients and about five minutes of time, you can whip together a chocolate syrup that is so unbelievably good it doesn’t even deserve the same name as they store-bought kind. It’s so good, you’ll feel sorry for every poor creature out there who has never had the opportunity to taste this…

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