Hey, are you guys like me, just about over chips, dips, and salsas when thinking about making an app to serve or bring? (The price, alone, of a bag of chips is just about enough to make me gasp.) Maybe you’ll want to join me in making these Cajun Stuffed Mushrooms?
Cajun Stuffed Mushrooms
I pulled out an old family favorite for this post, our Easy Cheesy Breakfast Casserole. After all, who doesn’t love hash browns, eggs, and two kinds of cheesy goodness punctuated by your choice of sausage, ham, or bacon? Perfect for lazy weekend mornings or impressing brunch guests without breaking a sweat.
Easy Cheesy Breakfast Casserole
POV: It’s a busy weeknight, everyone’s starving and you need a quick mostly pantry meal. How about a quick, easy, kid-pleasing under-30 skillet dinner? Here’s our family’s old standard recipe, adapted for the stovetop: Skillet Goulash.
Skillet Goulash
Red Lobster makes their Cheddar Bay Biscuits and I gotta say mine are not a “copycat” but I was inspired by them! Honestly, I think my Sharp Cheddar Drop Biscuits are even better than anything you can get at Red Lobster.
Can you see how lovely, moist and tender these biscuits are?
