Looking to indulge in a delectable breakfast treat? Look no further than Swedish Pancakes Pannkakor! These thin, delicate crepe-like pancakes are a popular breakfast dish in Sweden, and when served with a luscious blueberry compote, they become an irresistible morning delight.
Swedish Pancakes Pannkakor
If there was ever a frugal “cheat” of a dessert, Profiteroles, or Cream Puffs, as they are often called when filled like this, have to be it. Easy to make, requiring no special equipment, although a piping bag & tip is nice. Cream Puffs are inexpensive and can be partially made ahead. These Cream Puffs with Mascarpone Filling & Blueberry Compote are a fabulous dessert! What more could one want?
Cream Puffs with Mascarpone Filling