Here’s the funny thing – I don’t really like most beer – it takes a thick, dark, rich beer to even begin to pique my interest, and then I love to top it with a shake of salt just as an Irishwoman taught me when I was in my twenties. Try it – its heaven!
I’m not much of a coffee drinker, but a young friend introduced me to a McDonald’s frozen blend – a Caramel Frappe. I loved the taste, but a little investigation into the nutrition and ingredients left me colder than my ice headache! With summer approaching, I knew I had to come up with a reasonable substitute: My Frozen Fake Frappe.