Paul Prudhomme’s Blackened Seasoning Spice

Paul Prudhomme's Blackened Seasoning Spice

This is it, the original Paul Prudhomme’s Blackened Seasoning Spice; this Cajun seasoning made the New Orlean’s chef famous.


  • 1 tablespoon paprika
  • 2 ½ teaspoons salt (suggest 1 1/2 teaspoons salt)
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon cayenne pepper
  • 3/4 teaspoon black pepper
  • 3/4 teaspoon white pepper
  • ½ teaspoon thyme leaves
  • ½ teaspoon dried oregano leaves


Mix together and store in a tightly lidded jar in a cool, dark cupboard.

Keywords: Cajun & Creole, Commander's Palace, New Orleans, Paul Prudhomme, Spice & Herb Blends

%d bloggers like this: