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Paul Prudhomme’s Blackened Seasoning Spice

Paul Prudhomme's Blackened Seasoning Spice

This is it, the original Paul Prudhomme’s Blackened Seasoning Spice; this Cajun seasoning made the New Orlean’s chef famous.

Ingredients

Scale
  • 1 tablespoon paprika
  • 2 ½ teaspoons salt (suggest 1 1/2 teaspoons salt)
  • 1 teaspoon onion powder
  • 1 teaspoon garlic powder
  • 1 teaspoon cayenne pepper
  • 3/4 teaspoon black pepper
  • 3/4 teaspoon white pepper
  • ½ teaspoon thyme leaves
  • ½ teaspoon dried oregano leaves

Instructions

Mix together and store in a tightly lidded jar in a cool, dark cupboard.

Keywords: Cajun & Creole, Commander's Palace, New Orleans, Paul Prudhomme, Spice & Herb Blends

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