Spinach Quinoa Salad with Candied Pecans is one of those salads you’ll just want to keep eating and eating! A combo of sweet, tart, crunchy & chewy! Full of good for you ingredients! The easy candied pecans add a cheffy restaurant touch!
For the Salad:
Mix together all ingredients together in a jar and shake. Drizzle over salad just before serving. You can add more honey to this, to taste. The dressing is very tart which plays wonderfully with the Candied Pecans. If you’re not using the Candied Pecans, you may like a bit more sweetness.
For the Salad;
Arrange salad as desired. Suggested: lay down a bed of the spinach, top with the quinoa and sprinkle the rest of the ingredients over the top. Drizzle with dressing right before serving.
If not using the candied pecans, add a little more honey to the dressing.
Keywords: Bargain Meal of the Week, Berries, Blueberries, Chickpeas, Dried Beans, Main dish salad, Pear, Pecans, Quinoa, Salad, Salad Dressings, Spinach, Spinach Salad