Soy Pickled Jalapenos – Ed’s Mom’s Stuff
Jalapenos marinated in soy and any number of other ingredients.
- Total Time: 10 minutes
- Yield: varies
- Cuisine: Asian
Ingredients
- Jalapenos, sliced and chopped (see note)
- cilantro, roughly chopped; about 1/3 the volume of the jalapenos
- soy sauce to cover
Notes:
- Control the heat by deseeding and removing the ribs of the jalapenos before slicing and chopping.
- Variations may be replacing some of the soy (about 1/4 to 1/3 with rice wine or another condiment, adding sugar, using green onion and/or garlic, adding a little sesame oil.
Instructions
Add jalapenos and cilantro to a jar. Cover with soy sauce. Make any suggested changes.
Keep refrigerated. Keeps for weeks.
Find it online: https://frugalhausfrau.com/2021/07/15/soy-pickled-jalapenos/