Bacon Wrapped Cheese Stuffed Hot Dogs

Bacon Wrapped Cheese Stuffed Hot Dogs



This recipe can be made in any quantity.

Per hot dog:

  • 1 hot dog
  • 1/2 ounce cheese
  • 1 slice of bacon
  • 1 bun
  • toothpicks to hold together


Preheat grill or preheat oven to 375 degrees F.

Slit hot dogs lengthwise down the middle leaving one side attached. Add cheese to the slit. Wrap with a slice of bacon and secure with toothpicks.

Grill, turning each and arranging as each side is done (about 30 minutes) or bake on a rack over a tray to catch the drips, about 30 minutes, turning as necessary. Dont’ forget to remove the toothpicks before serving.

Note: precooked or partially cooked bacon will speed up the cooking considerably.

Keywords: Bacon, Bargain Meal of the Week, Beef, Cheese, hot dogs, white cheddar

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