Chipoltes Classic Pico de Gallo Salsa
A classic pico de gallo based on Chipotle’s Mexican Grill’s ingredients.
Ingredients
Scale
- 2 tomatoes, seeds removed, finely diced
- 1/2 red onion, minced (about 1/2 the volume of the tomatoes)
- 1/2 jalapeno, seeded and minced
- 2 tablespoons lemon juice
- juice of 1/2 lime, about 1 1/2 tablespoons
- Chopped cilantro, to taste
- salt to taste
Instructions
Gently mix ingredients together. Best if it has a bit of time to blend, but begins to deteriorate after a day or so.
Notes
Not fond of cilantro? Try a little green onion or parsley or leave it out altogether.