Frozen Lemonade Pie – 4 Ingredients
An easy 4-ingredient recipe.
- Prep Time: 10 minutes
- Cook Time: freeze at least 6 hours
- Total Time: 6 hours 10 minutes
- Yield: 6 to 8 servings 1x
- Category: Desserts Frozen
- Cuisine: American
Ingredients
Scale
- 1 8-inch graham cracker pie crust
- 1 8-ounce container Cool Whip, thawed
- 1 6-ounce container of frozen lemonade concentrate, thawed
- 1 can condensed milk
Instructions
Place Cool Whip in a large bowl. Stir the lemonade and condensed milk together and fold into the Cool Whip. Pour into crust and freeze for at least 6 hours.
Serve frozen.