A creamy, tangy dressing that’s easily customized.
Add ingredients to a small jar and shake; may need to be stirred, as well. This dressing will settle and separate upon standing, just shake back together. If the yogurt is very thick, this may seem as if it doesn’t want to come together – just add a bit of water, a teaspoon at a time.
Best if allowed to sit about an hour before serving, but if you only have a few minutes, that will do as well.
Keywords: Salad, Salad Dressings, Olive Oil, Yogurt, Lemon